Five Bistro – St. Louis – Wine Dinner March 22nd

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Join Vinoteca at Five Bistro in St. Louis on March 22nd for a Willamette Valley Wine Dinner that features four Oregon producers, including iOTA Cellars.  Five is a fabulous restaurant whose Executive Chef/Owner Anthony Devoti creates award-winning new American cuisine from responsibly sourced ingredients.  The wines will be paired throughout this intimate five course dinner and available for purchase afterward.  Reservation information above.

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